Wednesday, October 23, 2019

Winemaker’s Cellar Dinner

Keenan Winery - Keenan - Napa Valley Spring Mountain District
Winemaker’s Cellar Dinner

CALL FOR RESERVATIONS: 714-777-9646

Winemaker’s Cellar Dinnerwith Michael Keenan

Sunday August 25th, 2019, 5:00 p.m.

Celebrating 19 years of Fine Food and Wine at

The Wild Artichoke
4973-A Yorba Ranch Rd
Yorba Linda, CA 92887

Greetings << Test First Name >>,

It is with great pleasure that I invite you to a one-of-a-kind Winemaker’s Cellar Dinner with Michael Keenan. I’ve put together a delicious tasting menu for you to pair with some of his incredible Napa Valley wines and Michael will speak and share some fun insights on his winemaking. Come celebrate our 19th year in a row of serving you our great food and wine!

Don’t miss this Dinner Event. This event is filling up fast!

We look forward to another special night with very special people. Call to reserve your space now for this sure-to-fill-up, intimate event.

Can’t wait to see you there,

James D’Aquila
The Wild Artichoke

Keenan Wine Clone and awesome wines

MENU

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Bacon wrapped lobster tails, shaved roasted fennel, chive beurre blanc, sriracha, gruyere biscuit,
fine herbs garnish

Keenan 2017 Napa Valley Chardonnay

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Smoked lamb lollipop, mint, cilantro, organic greens, sliced cherries, gorgonzola,
grilled peach, violet mustard vinaigrette

Keenan, 2015 Napa Valley Zinfandel

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Portobello and shiitake mushrooms soufflé with melted brie and creamed spinach

Keenan, 2015 Napa Valley Cabernet Franc

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A wild taco with blueberry sauce

Keenan, 2015 Napa Valley Merlot

*****

Braised veal cheeks, potato pancake, sauteed escarole, thyme jus

Keenan, 2015 Napa Valley Cabernet Sauvignon

*****

Ice cream profiteroles

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$120.00 per person not including tax or gratuity

A credit card is required to hold your table.
A notice of one week is required for cancellation.

Portions of this event will be video taped, we will ask your approval for consent to being photographed.

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